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Cherry Delight Dessert

Cherry Delight Dessert_edited.jpg

COOK TIME : 20 minutes + chilling

SERVINGS : 9 servings

INGREDIENTS

  • 1-1/2 cups graham cracker crumbs

  • 1/3 cup confectioners' sugar

  • 6 tablespoons butter, melted

  • FILLING:

  • 1 package (8 ounces) cream cheese, softened

  • 1 cup confectioners' sugar

  • 1 carton (8 ounces) frozen whipped topping, thawed (3 cups)

  • 1 can (21 ounces) cherry pie filling

INSTRUCTIONS

  • In a bowl, combine the graham cracker crumbs, confectioners' sugar and butter. Press onto the bottom of a greased 8-in. square pan.

  • In a large bowl, beat cream cheese and confectioners' sugar until smooth; fold in whipped topping. Spread over crust. Spoon pie filling over top. Refrigerate until set, about 1 hour.

1 piece: 177 calories, 8g fat (5g saturated fat), 20mg cholesterol, 91mg sodium, 25g carbohydrate (20g sugars, 1g fiber), 1g protein.

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